"A beautiful book. I made the cake on the cover and the Almond Cake. I am not a baker and they were terrific. My friends and family were impressed. The recipes are easy to follow and the entertaining ideas are inspiring. Thank you for writing a fool proof book for those of us who want to eat gluten free without sacrificing taste."
"Truly are "No Sacrifices" here. Want food that tastes even better than the regular gluten product? Buy this cookbook! Even my kids prefer the baked goodness from here vs. regular store bought foods. 5 stars, all the way. You won't regret it!"
"Beautiful book, which even we non-gluten frees will enjoy! Can't wait to try everything in it!”
"A great cookbook filled with delicious gluten-free recipes and more!! I especially like the entertaining ideas for seasonal and celebratory events - everything from New Year's to Christmas! The "Basics" section and the many beautiful photographs make this cookbook easy and enjoyable to use and Ellen's "white bread" recipe on page 82 makes an amazing loaf of bread that tastes better than any flour-based product. Really!!I highly recommend this cookbook to those seeking gluten-free scrumptious meals. Be prepared to say "yum!”
“I met you at the GF convention in Worcester last weekend. Just want you to know that I love your book. You’re right, the crullers are easy to make and absolutely the best GF doughnuts ever. Thanks so much for your efforts on behalf of all of us GF adherents out there.”